Premium soy free miso. A delicious, addictive miso that is different from soybean miso.
We work directly with the best regenerative farmers in Australia who are fighting the effects of flood to grow delicious grains. We sourced our grains from Slater farms on the QLD and NSW border. Their passion for sustainable farming has created a beautiful certified biodynamic farm. We’re honored to use their grains in our miso.
This miso is naturally fermented over 8 months with full of love. Small batch, handcrafted, 100% natural, vegan.
Premium Soy Free Miso (Organic Chickpea Miso)
Biodynamic chickpea, biodynamic brown rice koji, Australian natural sea salt, love & respect.